Eclair Dessert

7 ingredients
5 steps

Ingredients

  • 2 pkg. graham crackers
  • 2 small pkg. French vanilla pudding
  • 1 large container Cool Whip
  • 1 c. sugar
  • 1/3 c. milk
  • 5 Tbsp. butter
  • 6 oz. chocolate chips

Directions

  1. 1
    In a small saucepan, combine ingredients.
  2. 2
    Heat until chips are melted and boil.
  3. 3
    Pour over graham crackers.
  4. 4
    Refrigerate at least 6 hours.
  5. 5
    Best if it can be refrigerated overnight.

Products Matching These Ingredients

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