Edie'S Brownies

11 ingredients
8 steps

Ingredients

  • 3/4 c. flour
  • 1 1/4 c. sugar
  • 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • 1/2 c. cocoa
  • 1/2 c. dry milk (powdered)
  • 1/2 c. oil
  • 2 Tbsp. water
  • 2 eggs
  • 1 tsp. vanilla
  • 1/2 c. nuts

Directions

  1. 1
    Sift together into bowl the flour, sugar, baking powder, salt, cocoa and dry milk.
  2. 2
    Add all at once the oil, water, eggs and vanilla.
  3. 3
    Mix until well blended.
  4. 4
    Beat hard for 1 minute.
  5. 5
    Stir in chopped nuts.
  6. 6
    Spread batter in greased 8 x 12-inch pan.
  7. 7
    Bake at 350° for 25 minutes or until cake pulls from sides of pan.
  8. 8
    Do not overbake.

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