Edie'S Brownies
11 ingredients
8 steps
Ingredients
- 3/4 c. flour
- 1 1/4 c. sugar
- 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1/2 c. cocoa
- 1/2 c. dry milk (powdered)
- 1/2 c. oil
- 2 Tbsp. water
- 2 eggs
- 1 tsp. vanilla
- 1/2 c. nuts
Directions
-
1Sift together into bowl the flour, sugar, baking powder, salt, cocoa and dry milk.
-
2Add all at once the oil, water, eggs and vanilla.
-
3Mix until well blended.
-
4Beat hard for 1 minute.
-
5Stir in chopped nuts.
-
6Spread batter in greased 8 x 12-inch pan.
-
7Bake at 350° for 25 minutes or until cake pulls from sides of pan.
-
8Do not overbake.
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