Egg And Ham Bake
8 ingredients
9 steps
Ingredients
- 1 c. Monterey Jack cheese, grated
- 2 c. finely diced ham
- 1/2 c. melted oleo
- 1/2 c. sifted flour
- 1 tsp. baking powder
- 1 doz. eggs
- 1 pt. small cottage cheese
- salt and pepper to taste
Directions
-
1Preheat oven to 400°.
-
2Melt oleo, put half in 9 x 13-inch dish.
-
3Sift flour and baking powder.
-
4Beat eggs; season with salt and pepper.
-
5Add ham, cheese, flour mixture and other half of oleo.
-
6Mix, pour into dish, bake at 400° for 15 minutes.
-
7Reduce heat to 350°, bake 30 minutes longer or until puffy and light golden brown.
-
8Can be mixed and stored in refrigerator until ready to be baked.
-
9Can also be baked and frozen.
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