Egg And Shrimp Casserole
4 ingredients
17 steps
Ingredients
- 1/2 doz. deviled eggs (Durkee, Worcestershire and pickle)
- 1 can crabmeat (optional)
- 1 lb. shrimp
- 2 c. medium white sauce spiced with sharp cheese
Directions
-
1Butter casserole.
-
2Cover
-
3bottom
-
4of dish with deviled eggs. Mix
-
5sharp cheese (and crabmeat and sherry, if desired) with white sauce.
-
6Pour
-
7some
-
8sauce over eggs.
-
9Add layer of shrimp,
-
10then remaining
-
11sauce.
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12Cover
-
13with
-
14buttered
-
15bread crumbs.
-
16Bake 20 minutes at 350°.
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17(I prefer adding cheese and crab to white sauce and eliminate sherry.)
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