Egg Bake

7 ingredients
6 steps

Ingredients

  • 1 lb. sausage
  • 2 c. milk
  • 6 eggs
  • 1 tsp. dry mustard
  • 1 c. grated cheese
  • 3 slices bread
  • 1/2 c. grated cheese

Directions

  1. 1
    Brown sausage (set aside).
  2. 2
    Break slices of bread in bottom of 9 x 13-inch pan.
  3. 3
    Mix together the sausage, milk, eggs, dry mustard and 1 cup grated cheese.
  4. 4
    Pour over the bread and add 1/2 cup grated cheese on top.
  5. 5
    Refrigerate overnight.
  6. 6
    Bake 35 to 45 minutes.

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