Egg Casserole

6 ingredients
5 steps

Ingredients

  • 5 eggs
  • 1/2 c. milk
  • 3 c. frozen hash browns, thawed
  • 1/3 c. chopped onion
  • 1 1/2 c. cheddar or American cheese
  • 4 slices cooked bacon

Directions

  1. 1
    Mix all ingredients except bacon and 1/2 c. cheese.
  2. 2
    Bake in baking dish at 350° for 25 - 30 minutes.
  3. 3
    Cover with remaining cheese and cooked bacon.
  4. 4
    Return to oven until cheese is melted. Let stand a few minutes before cutting.
  5. 5
    Serve with biscuits or toast.

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Walkers

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Whole Milk

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