Egg Custard

6 ingredients
5 steps

Ingredients

  • 3 eggs
  • 1 1/2 c. milk
  • 1 c. sugar
  • 3 Tbsp. flour
  • 2 Tbsp. butter
  • 1/4 tsp. nutmeg

Directions

  1. 1
    Beat eggs well.
  2. 2
    Add milk and flour.
  3. 3
    Add nutmeg with sugar. Pour into bowl with eggs and sugar.
  4. 4
    Pour into unbaked pie shell. Dot the top with butter.
  5. 5
    Bake at 300° for about 1 hour; then turn to 200° and bake until crust is brown and pie is set.

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