Egg Custard Pie

8 ingredients
6 steps

Ingredients

  • 1 c. and 1 Tbsp. sugar
  • 1/2 c. milk
  • 1/3 c. self rising flour
  • 3 eggs
  • 6 Tbsp. margarine
  • 2 tsp. vanilla flavoring
  • nutmeg
  • 2 unbaked pie shells

Directions

  1. 1
    Mix sugar, flour and eggs well.
  2. 2
    Add milk and margarine.
  3. 3
    Mix well with mixer.
  4. 4
    Pour into pie shells.
  5. 5
    Sprinkle with a little nutmeg.
  6. 6
    Bake on lower rack at 350° until brown on top, about 45 minutes.

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