Strawberry Pie

Directions

1. 1
   Pick and wash berries, pick out the solid ones and set aside. Mash the soft berries, set aside.
2. 2
   Mix sugar and cornstarch and stir into the soft, mashed strawberries.
3. 3
   Cook over low heat until thick and kind of clear looking.
4. 4
   Set aside.
5. 5
   Halve the firm berries into a cooked pie shell, pour the cooked mixture over them.
6. 6
   Let cool and serve with fresh whipped cream.