Egg Custard Pie
6 ingredients
3 steps
Ingredients
- 2 c. milk
- 4 eggs
- 3/4 c. sugar
- 1/2 stick butter
- 1/2 c. Bisquick
- 1 tsp. vanilla
Directions
-
1Put all ingredients into blender on low speed for 3 minutes. Pour into greased pie pan.
-
2Sprinkle with nutmeg on top.
-
3Bake in a 350° oven for 30 to 35 minutes.
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