Egg Custard Pie

9 ingredients
8 steps

Ingredients

  • 3/4 c. sugar
  • 1 Tbsp. flour
  • 4 eggs, beaten
  • 1 tsp. vanilla
  • 1/2 tsp. nutmeg
  • 2 1/2 c. whole milk
  • 1 small can Carnation condensed milk
  • 9-inch unbaked pie shell
  • sprinkle with nutmeg

Directions

  1. 1
    Mix together sugar and flour.
  2. 2
    Add eggs, vanilla, nutmeg, whole milk and condensed milk.
  3. 3
    Mix together.
  4. 4
    Strain mixture into a 9-inch unbaked pie shell.
  5. 5
    Sprinkle with nutmeg.
  6. 6
    Bake at 375° for about 1 hour.
  7. 7
    Pie will be shaky.
  8. 8
    Overcooking will make pie water.

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