Egg Custard Supreme

7 ingredients
7 steps

Ingredients

  • 5 eggs
  • 2/3 c. sugar
  • 2 tsp. cornstarch
  • 1/8 tsp. salt
  • 1 (5 1/3 oz.) can evaporated milk
  • 1 1/3 c. homogenized milk
  • 1 Tbsp. vanilla flavoring

Directions

  1. 1
    Beat eggs well.
  2. 2
    Combine sugar, cornstarch and salt.
  3. 3
    Add to eggs; beat well.
  4. 4
    Combine evaporated milk and homogenized milk. Heat to scalding point.
  5. 5
    Add to first mixture.
  6. 6
    Beat well.
  7. 7
    Add vanilla; beat well.

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