Club Soda Waffles
4 ingredients
1 steps
Ingredients
- 2 1/4 cup biscuit mix
- 3 tablespoons vegetable oil
- 2 large eggs
- 1 (10-ounce) bottle club soda
Directions
-
1["Preheat the waffle iron. Combine first 3 ingredients in a large bowl, stirring until smooth. Slowly add club soda, stirring until smooth.", "Pour 1/3 of batter into preheated, oiled waffle iron; bake until golden. Repeat procedure twice to use remaining batter. Serve with maple syrup or desired topping.", "Pecan Waffles: Follow directions in step Pour 1/3 of batter into preheated, oiled waffle iron. Sprinkle 3 tablespoons chopped pecans evenly over batter. Cook until golden. Repeat procedure twice using remaining batter and additional pecans.", "Bacon Waffles: Follow directions in step 1, adding 1/2 cup cooked, crumbled bacon to batter. Proceed with step", "To freeze waffles for later, place them in a single layer on a wax paper-lined baking sheet, and freeze. Once frozen, place waffles in an airtight container; freeze up to 1 month.", "To reheat frozen waffles, pop them into a toaster or broil them 5 1/2\" from heat (with electric oven door partially opened) 2 minutes on each side or until thoroughly heated.""]"
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