Egg Custard With Fruit(Pie)

6 ingredients
3 steps

Ingredients

  • 1/2 c. sugar
  • 3 Tbsp. plain flour (heaped)
  • 1 egg
  • 1 c. milk, if using fruit
  • fruit (blackberries, cherries or strawberries)
  • unbaked pie shell

Directions

  1. 1
    Mix together all ingredients except fruit and pie shell.
  2. 2
    Put fruit in unbaked pie shell.
  3. 3
    Pour mixture over fruit and bake at 300° to 350° for 25 to 30 minutes.

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