Egg Drop Soup

4 ingredients
2 steps

Ingredients

  • 8 c. chicken broth
  • 1/2 c. celery, chopped fine
  • 2 Tbsp. chives
  • 1 egg, slightly beaten

Directions

  1. 1
    Cook broth, chives and celery.
  2. 2
    Pour egg very slowly into boiling broth, stirring to make egg into shreds.

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