Egg Free Buttercream Cookie Icing
5 ingredients
4 steps
Ingredients
- 1/2 cup butter, softened
- 1/2 cup shortening
- 1 teaspoon vanilla extract
- 4 cups icing sugar
- 2 tablespoons milk
Directions
-
1In a large bowl, cream together the butter, shortening, and vanilla.
-
2Blend in the icing sugar, one cup at a time, beating well after each addition.
-
3Beat in the milk and continue mixing until light and fluffy.
-
4Keep icing covered until you are ready to decorate the cookies.
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