Egg Free Buttercream Cookie Icing

5 ingredients
4 steps

Ingredients

  • 1/2 cup butter, softened
  • 1/2 cup shortening
  • 1 teaspoon vanilla extract
  • 4 cups icing sugar
  • 2 tablespoons milk

Directions

  1. 1
    In a large bowl, cream together the butter, shortening, and vanilla.
  2. 2
    Blend in the icing sugar, one cup at a time, beating well after each addition.
  3. 3
    Beat in the milk and continue mixing until light and fluffy.
  4. 4
    Keep icing covered until you are ready to decorate the cookies.

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