Egg Fu Yong

7 ingredients
6 steps

Ingredients

  • 1 pkg. fried Rice-A-Roni
  • 6 eggs
  • 1 Tbsp. soy sauce
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 16 oz. can bean sprouts, drained
  • 1/4 c. onion, chopped

Directions

  1. 1
    Prepare Rice-A-Roni according to package.
  2. 2
    Cool.
  3. 3
    Beat eggs with soy sauce, salt and pepper.
  4. 4
    Stir in Rice-A-Roni, bean sprouts and onion.
  5. 5
    Drop mix by 1/2 cupful onto greased griddle.
  6. 6
    Brown on each side.

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