Egg Omelet
6 ingredients
5 steps
Ingredients
- 4 slices buttered toast, broken in pieces
- 1/2 lb. sharp Cheddar cheese, grated
- 4 eggs
- 1 tsp. salt
- 1 tsp. dry mustard
- 2 c. milk
Directions
-
1Place toast pieces in buttered dish.
-
2Top with cheese.
-
3Mix remaining ingredients and pour over cheese.
-
4Chill 24 hours.
-
5Bake at 350° for 45 minutes to 1 hour.
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