Egg Rolls

8 ingredients
2 steps

Ingredients

  • 1 lb. cooked meat (sausage, shrimp or hamburger)
  • 2 lb. cabbage, chopped
  • 2 carrots, grated
  • 1 onion, chopped
  • 1 Tbsp. sugar
  • 1 Tbsp. soy sauce
  • salt and pepper
  • egg roll wrappers

Directions

  1. 1
    Mix ingredients together and roll in egg roll wrappers, sealing end with a small amount of beaten egg.
  2. 2
    Deep fry on high heat until brown.

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