Egg Salad
6 ingredients
4 steps
Ingredients
- 1 (8 oz.) pkg. Philadelphia Cream Cheese, room temperature
- 4 Tbsp. mayonnaise
- 1 small onion
- 5 hard boiled eggs
- Salt and pepper to taste
- Paprika
Directions
-
1Mash eggs.
-
2Add all other ingredients and mix well.
-
3Sprinkle paprika on top.
-
4For a dip, use more mayonnaise to make thinner. This is real good on wheat thin crackers!
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