Eggless Rice Pudding
10 ingredients
6 steps
Ingredients
- 1 c. uncooked rice
- 6 c. boiling water
- 1 tsp. salt
- 1 1/4 c. milk
- 3/4 c. evaporated milk
- 1/2 c. sugar
- 1/2 c. raisins
- 4 marshmallows (optional)
- 1 tsp. vanilla
- 1 tsp. grated nutmeg
Directions
-
1Cook rice in boiling salted water until tender and dry.
-
2Add milk, sugar, raisins, marshmallows and vanilla.
-
3Pour into a greased baking dish and sprinkle with nutmeg.
-
4Bake in 350° oven until it starts to set in the center, about 40 minutes.
-
5Serve either warm or cold with cream.
-
6Makes 6 to 8 servings.
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