Eggnog Bread

9 ingredients
7 steps

Ingredients

  • 1/4 c. oleo
  • 3/4 c. sugar
  • 2 eggs, well beaten
  • 2 1/4 c. flour
  • 2 tsp. baking powder
  • 1 c. eggnog
  • 1/2 c. nuts, chopped
  • 1/2 c. green candied cherries
  • 1/2 c. red candied cherries

Directions

  1. 1
    Combine oleo, sugar and eggs.
  2. 2
    Mix well.
  3. 3
    Combine flour and baking powder and stir into the egg mixture with eggnog.
  4. 4
    Mix only until dry ingredients are moist.
  5. 5
    Fold in nuts.
  6. 6
    Grease and flour 1 loaf pan.
  7. 7
    Bake at 350° for 60 to 70 minutes.

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