Eggnog I

7 ingredients
2 steps

Ingredients

  • 6 eggs
  • 1 (14 ounce) can sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1 quart milk
  • 1/3 pint heavy whipping cream
  • 1 pinch ground nutmeg
  • 1 pinch salt

Directions

  1. 1
    Beat eggs; mix in condensed milk, vanilla, quart of milk and salt.
  2. 2
    Beat the whipping cream until soft peaks form. Fold in to egg and milk mixture and sprinkle with nutmeg. Serve chilled.

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