Eggnog Pancakes

Name: Eggnog Pancakes
Ingredients: 2 cups all-purpose flour; 4 teaspoons baking powder; 1/2 teaspoon salt; 1/4 teaspoon ground nutmeg, optional; 2 large eggs; 1-1/2 cups eggnog; 2 tablespoons butter, melted

7 ingredients

2 steps

Ingredients

2 cups all-purpose flour
4 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon ground nutmeg, optional
2 large eggs
1-1/2 cups eggnog
2 tablespoons butter, melted

Directions

1

Mix flour, baking powder, salt and, if desired, nutmeg. In another bowl, whisk together eggs, eggnog and butter; stir into dry ingredients just until moistened.
2

Preheat griddle over medium heat. Lightly grease griddle. Pour batter by 1/4 cupfuls onto griddle; cook until bubbles on top begin to pop and bottoms are golden brown. Turn; cook until second side is golden brown.