Eggnog Quick Bread
10 ingredients
6 steps
Ingredients
- 2 eggs
- 1 c. sugar
- 1 c. dairy eggnog (not canned)
- 1/2 c. margarine or butter, melted
- 2 tsp. rum extract
- 1 tsp. vanilla
- 2 1/4 c. all purpose flour
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1/4 tsp. nutmeg
Directions
-
1Heat oven to 350°.
-
2Grease bottom only of 9 x 5 inch loaf pan.
-
3Beat eggs in large bowl.
-
4Add sugar, eggnog, margarine, rum extract and vanilla; blend well.
-
5Add flour, baking powder, salt and nutmeg; stir just until dry ingredients are moistened.
-
6Pour into greased pan.
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