Eggnog Quick Bread

10 ingredients
6 steps

Ingredients

  • 2 eggs
  • 1 c. sugar
  • 1 c. dairy eggnog (not canned)
  • 1/2 c. margarine or butter, melted
  • 2 tsp. rum extract
  • 1 tsp. vanilla
  • 2 1/4 c. all purpose flour
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/4 tsp. nutmeg

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Grease bottom only of 9 x 5 inch loaf pan.
  3. 3
    Beat eggs in large bowl.
  4. 4
    Add sugar, eggnog, margarine, rum extract and vanilla; blend well.
  5. 5
    Add flour, baking powder, salt and nutmeg; stir just until dry ingredients are moistened.
  6. 6
    Pour into greased pan.

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