Eggplant Dressing
8 ingredients
6 steps
Ingredients
- 1/2 lb. sausage or ground beef
- 1/2 c. chopped onion
- 1/2 c. chopped celery
- salt and pepper to taste
- 1 medium eggplant, cooked and mashed
- 1/2 c. cooked rice
- 1 c. shredded cheese
- bread or cracker crumbs
Directions
-
1Brown meat, onion and celery in skillet.
-
2Salt and pepper to taste.
-
3Combine with eggplant, rice and cheese.
-
4Pour into greased baking dish.
-
5Top with crumbs.
-
6Bake at 350° for 20 minutes.
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