Eggplant Mediterranean Style

10 ingredients
5 steps

Ingredients

  • 2 small eggplants, both ends trimmed (about 1 pound)
  • 2 tablespoons olive oil
  • 1 teaspoon cumin
  • 1 tablespoon paprika
  • 1 tablespoon ground ginger
  • 1 tablespoon garlic powder
  • 1 teaspoon coriander
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon ground thyme
  • 1/4 teaspoon ground oregano

Directions

  1. 1
    Cut eggplant slices lengthwise and arrange on baking sheet.
  2. 2
    Mix all the spices together.
  3. 3
    On both sides of the eggplant slices, brush olive oil, season with salt, and sprinkle the prepared spices.
  4. 4
    Preheat the broiler or barbecue.
  5. 5
    Broil or grill until golden brown, about 2 minutes per side.

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