Lasagna #2

14 ingredients
4 steps

Ingredients

  • 1 lb. Italian sausage or ground beef
  • 1 clove garlic, minced
  • 1 Tbsp. chopped parsley
  • 1 Tbsp. basil
  • 1 1/2 tsp. salt
  • 1 (1 lb.) can tomatoes (2 c.)
  • 1 (10 oz.) pkg. pasta lasagna noodles
  • 2 beaten eggs
  • 2 tsp. salt
  • 1/2 tsp. pepper
  • 2 Tbsp. chopped parsley
  • 1/2 c. Parmesan cheese
  • 1 lb. Mozzarella cheese, sliced
  • 1 (12 oz.) carton or 3 c. large cream-style cottage cheese

Directions

  1. 1
    Brown meat slowly.
  2. 2
    Spoon off excess fat.
  3. 3
    Add next 6 ingredients to meat.
  4. 4
    Simmer, uncovered until thick, 45 to 60 minutes, stirring occasionally.

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