Eggs Cocotte

5 ingredients
4 steps

Ingredients

  • 1 egg
  • 1 teaspoon butter
  • 2 tablespoons cream
  • salt
  • pepper

Directions

  1. 1
    Melt butter and pour into a ramekin cup.
  2. 2
    Add egg.
  3. 3
    Add cream (do not stir) and then add salt and pepper to taste.
  4. 4
    Bake egg at 350 degrees untill desired doneness. (5-10 min).

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