El Az Cheese Dip

10 ingredients
2 steps

Ingredients

  • 1 cup grated monterey jack cheese
  • 1 1/2 cups small curd cottage cheese
  • 1 1/2 cups sour cream
  • 1 cup chopped scallion
  • 2 tablespoons crushed onion soup mix
  • 1 teaspoon hot pepper sauce
  • 1 tablespoon Worcestershire sauce
  • 1 medium onion, chopped
  • 1 large garlic clove, minced
  • 2 tablespoons butter or 2 tablespoons margarine

Directions

  1. 1
    In a medium bowl, mix Monterey Jack cheese, cottage cheese, sour cream, scallions, onion soup mix, hot pepper sauce and worcestershire sauce.
  2. 2
    In a small skillet saute onion and garlic in margarine over medium heat, 3 - 5 min (until transparent). Stir into cheese mixture and chill at least 2 - 4 hours before serving. Serve with tortilla chips.

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