El Vergel

5 ingredients
1 steps

Ingredients

  • 1 1/2 oz. Vago Elote Mezcal
  • 1 oz. White Pineau des Charentes
  • 1/2 oz. Ancho Reyes liqueur
  • 2 dashes of orange bitters
  • Zest of a lemon.

Directions

  1. 1
    Stir the liquid ingredients together, pour over a chilled cocktail coupe and add lemon zest.

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