Elaine's Lasagna

15 ingredients
11 steps

Ingredients

  • 2 tablespoons olive oil
  • 1 garlic clove
  • 1 medium chopped onion
  • 1 lb ground beef
  • 1 12 teaspoons salt
  • 12 teaspoon pepper
  • 2 teaspoons oregano
  • 2 tablespoons parsley flakes
  • 500 ml cottage cheese
  • 2 beaten eggs
  • 1 cup parmesan cheese
  • 2 12 cups diced tomatoes
  • 1 (6 ounce) can tomato paste
  • 8 lasagna noodles
  • 2 cups mozzarella cheese, grated

Directions

  1. 1
    Saute onions and garlic in olive oil.
  2. 2
    Add ground beef and cook until brown.
  3. 3
    Meanwhile, simmer tomatoes, tomatoe paste, and spices in a medium pot.
  4. 4
    Add ground beef when done.
  5. 5
    Boil lasagna noodles according to package instructions.
  6. 6
    Simmer for 30 minutes.
  7. 7
    Combine cottage cheese, eggs and parmesan cheese in a bowl.
  8. 8
    Layer lasagna noodles, cheese and sauce.
  9. 9
    Repeat layers one more time.
  10. 10
    Top with mozzarella cheese.
  11. 11
    Bake at 350 F for 40 minutes.

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