Elephant Stew

3 ingredients
6 steps

Ingredients

  • 1 elephant
  • 2 rabbits
  • salt and pepper to taste

Directions

  1. 1
    Cut elephant into small bite-sized pieces.
  2. 2
    Cook in large pan on large stove.
  3. 3
    (Takes about 3 weeks.)
  4. 4
    This will serve 3,800.
  5. 5
    If more are expected, two additional rabbits may be added.
  6. 6
    But only do this if necessary, as most people do not like to find hare in their stew.

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