Elephant Stew

3 ingredients
3 steps

Ingredients

  • 1 large elephant
  • gravy
  • 2 rabbits

Directions

  1. 1
    Secure large elephant; kill, clean and cut into small cubes (this will take about 2 months).
  2. 2
    Put in large kettle and simmer over kerosene heat at 465° for 14 weeks.
  3. 3
    Make gravy to cover.

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