Ellen'S Chili
10 ingredients
4 steps
Ingredients
- 2 lb. ground beef
- 1 1/2 c. chopped onion
- 2 garlic cloves, minced
- 1 pkg. Mexene chili powder
- 2 Tbsp. flour
- 2 tsp. salt
- 1 tsp. ground cumin
- 1 tsp. sugar
- 28 oz. can tomato sauce or 2 (16 oz.) cans tomatoes
- 2 c. water
Directions
-
1Brown together ground beef, onion and garlic.
-
2Drain excess fat.
-
3Stir in remaining ingredients.
-
4Cover; simmer 30 minutes.
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