Emerald Chicken

7 ingredients
6 steps

Ingredients

  • 1 chicken
  • 1 pkg. broccoli
  • 1 can cream of chicken soup
  • 1/4 c. margarine
  • 1/4 tsp. curry
  • croutons
  • 1 can cream of mushroom soup

Directions

  1. 1
    Boil the chicken, cut into bite-size pieces.
  2. 2
    Cook the package of broccoli and put in bottom of casserole pan.
  3. 3
    Add chicken. Combine the soups, margarine and curry.
  4. 4
    Pour over chicken and broccoli.
  5. 5
    Put croutons on top.
  6. 6
    Bake 30 minutes at 350°.

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