Enchilada Casserole

6 ingredients
7 steps

Ingredients

  • 1 lb. ground beef
  • 1 pkg. enchilada sauce mix
  • 1/2 lb. Cheddar cheese, shredded
  • 8 to 10 corn tortillas, cut into triangles
  • 1 medium diced onion
  • 1/3 c. cut cilantro

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Prepare enchilada sauce mix.
  3. 3
    Brown meat.
  4. 4
    Place tortillas and meat in 9 x 13-inch baking dish.
  5. 5
    Pour sauce over tortillas and meat.
  6. 6
    Place cheese, onion and cilantro on top.
  7. 7
    Bake 10 to 15 minutes.

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