Enchilada Casserole(Yummy)

Directions

1. 1
   Brown ground beef, garlic powder and onion.
2. 2
   Drain grease.
3. 3
   Add both cans tomato sauce, chili powder, salt and pepper.
4. 4
   Simmer 10 minutes.
5. 5
   Spray 13 x 9-inch pan with Pam spray or grease lightly. Line bottom of pan with 6 tortillas.
6. 6
   Spread meat mixture over tortillas.
7. 7
   Sprinkle half of cheese over meat.
8. 8
   Layer with 6 tortillas.
9. 9
   Mix soup and milk in bowl.
10. 10
    Pour over top tortillas. Spread over top.
11. 11
    Sprinkle remaining cheese over top.
12. 12
    Bake at 350° for 25 minutes or until hot and bubbly.
13. 13
    Can serve with lettuce, hot sauce, sour cream, etc.