Enchilada Pie

9 ingredients
3 steps

Ingredients

  • 2 lb. ground chuck
  • 1 medium onion, chopped
  • 2 small cans enchilada sauce
  • 1 to 2 cans chopped chili peppers
  • 1 pkg. taco seasoning
  • 1 can cream of chicken soup
  • 1 pkg. flour tortilla shells
  • 3 pkg. shredded Monterey Jack cheese
  • 1 pkg. shredded Mozzarella cheese

Directions

  1. 1
    Brown ground beef and chopped onion; drain.
  2. 2
    Add sauce, peppers, seasoning and soup.
  3. 3
    Stir and let simmer for 20 minutes.

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