Enchilada Sauce

Ingredients

• 3 tbsp (45 ml) masa harina
• 3 tbsp (45 ml) flour
• 3 tbsp (45 ml) oil
• 3 tbsp (45 ml) chile powder
• 3 cups (700 ml) beef broth
• 3 cloves garlic, finely chopped
• 1 large onion, finely chopped
• 1 tbsp (15 ml) comino (ground cumin seed)
• 1/2 tsp (2 ml) oregano
• 1 shot tequila, optional