Enchilada Soup

13 ingredients
5 steps

Ingredients

  • 1 large onion, diced
  • 1 can green chilies, diced
  • 1 can chicken broth
  • 1 1/2 c. water
  • 2 tsp. Worcestershire sauce
  • 1 tsp. chili powder
  • 12 oz. Velveeta cheese, cubed
  • 1 clove garlic, pressed
  • 1 can beef broth
  • 1 can chicken chunks
  • 1 Tbsp. steak sauce
  • 1 tsp. cumin
  • 6 corn tortillas

Directions

  1. 1
    Saute onions and garlic.
  2. 2
    Add all ingredients, except cheese and tortillas.
  3. 3
    Simmer one hour.
  4. 4
    Add cheese and cut up tortillas. Simmer another 30 minutes.
  5. 5
    Serve with tortilla chips.

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