Enchiladas

Directions

1. 1
   Fry ground beef and add taco seasoning.
2. 2
   Put in a bowl and add cottage cheese.
3. 3
   In another bowl, mix enchilada sauce and tomato sauce.
4. 4
   Cover bottom of pan with sauce.
5. 5
   Fill tortilla shells with meat, roll them up and place them in the pan.
6. 6
   Pour sauce over top of shells, just enough to cover them (you will have sauce left over).
7. 7
   Top with Mozzarella cheese and bake at 350° for 20 to 30 minutes or until cheese melts good.