Enchiladas

8 ingredients
10 steps

Ingredients

  • 1 large can enchilada sauce
  • 1 lb. hamburger
  • Cheddar cheese
  • 1 can tomato sauce
  • 1 doz. tortillas
  • 1 onion
  • 2 c. water
  • 2 Tbsp. flour

Directions

  1. 1
    Mix enchilada sauce, tomato sauce, water and flour.
  2. 2
    Simmer. Brown hamburger.
  3. 3
    Grate cheese, cut onion.
  4. 4
    Add onion, cheese and about half of the sauce to meat mixture.
  5. 5
    Mix together.
  6. 6
    Heat tortillas.
  7. 7
    Roll up and put into baking dish.
  8. 8
    Pour remaining sauce over enchiladas.
  9. 9
    Sprinkle with remaining cheese and onions.
  10. 10
    Bake about 20 minutes at 350°.

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