Enchiladas

Directions

1. 1
   Brown and drain hamburger; add chili and heat thoroughly.
2. 2
   Add catsup.
3. 3
   On each tortilla, place about 3 tablespoons meat mixture and 2 tablespoons cheese.
4. 4
   Roll up and place in casserole dish. Add water to remaining meat mixture and pour over enchiladas.
5. 5
   Top with remaining cheese.
6. 6
   Bake at 350° for about 30 to 45 minutes until hot.
7. 7
   Serves 4 to 6.