Enchiladas

9 ingredients
9 steps

Ingredients

  • 3 lb. hamburger
  • 1 pkg. chili seasoning
  • 1/2 c. taco sauce (mild)
  • 2 c. grated cheese (Cheddar)
  • 1 medium onion, chopped
  • 1 c. Mozzarella cheese
  • 2 cans enchilada sauce
  • 24 tortillas
  • 1 can Cheddar cheese soup

Directions

  1. 1
    Brown hamburger.
  2. 2
    Add salt and pepper.
  3. 3
    Add chili seasoning and taco sauce.
  4. 4
    Heat enchilada sauce in pan large enough to dip tortillas in.
  5. 5
    Dip tortilla, one at a time, in sauce.
  6. 6
    Spoon 1 to 2 tablespoons hamburger in each tortilla.
  7. 7
    Add 1 tablespoon each grated cheese and onion.
  8. 8
    Roll up and place seam side down in a 9 x 13-inch pan.
  9. 9
    Sprinkle Mozzarella cheese on top.

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