Enchiladas

4 ingredients
6 steps

Ingredients

  • 2 c. chili
  • 12 soft tortillas
  • 2 Tbsp. grated cheese
  • 2 tsp. chopped onion

Directions

  1. 1
    Heat chili in pan over low heat.
  2. 2
    Dip tortillas in hot chili. Place in center of each tortilla grated cheese and chopped onion. Roll each tortilla and place, seam side down, in shallow baking dish.
  3. 3
    Cover with remaining chili.
  4. 4
    Top with grated cheese.
  5. 5
    Bake in oven at 350° for 15 minutes.
  6. 6
    Makes 12.

Products Matching These Ingredients

More Recipes to Try