English Muffins

8 ingredients
6 steps

Ingredients

  • 1/2 c. scalded milk
  • 1/4 c. shortening
  • 1 1/2 tsp. salt
  • 1 Tbsp. sugar
  • 1/2 c. water
  • 1 cake compressed yeast or 1 pkg. dry yeast (dissolve as directed on pkg.)
  • 3 c. flour
  • 4 Tbsp. corn meal

Directions

  1. 1
    Combine first 4 ingredients.
  2. 2
    Cool to lukewarm by adding 1/2 cup water.
  3. 3
    Add yeast.
  4. 4
    Mix well.
  5. 5
    Add flour.
  6. 6
    Mix to soft dough.

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