Escabèche

Directions

1. 1
   A. Spice Tea (to skip this step use a spice bag)
2. 2
   1) 1 inch of vinegar or so in pot to boil
3. 3
   2) Add seasoning mix, boil spices in vinegar for a minute or two (you should notice some color in the vinegar)
4. 4
   3) Strain seasoning mix from vinegar and discard seasoning mix
5. 5
   B. Simmering
6. 6
   1) Add all the veggies in the pot and add more vinegar until it covers veggies
7. 7
   2) Bring to a boil, lower heat, cover & simmer for 30 minutes
8. 8
   3) You may need to add vinegar at this point if it does not cover veggies