Escalloped Celery

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Grease a 2-quart casserole.
3. 3
   Put a layer of celery in dish.
4. 4
   Then sprinkle with crackers, chives and parsley.
5. 5
   Repeat layering until all celery and crackers are used. Heat milk and pour over contents of dish. Milk should cover.
6. 6
   If not, add more milk.
7. 7
   Dot with butter.
8. 8
   Dust with paprika. Bake 25 to 30 minutes at 350° or until celery is cooked and milk absorbed.