Eternal Slaw

9 ingredients
5 steps

Ingredients

  • 1 large head cabbage
  • 1 medium green pepper
  • 1 medium onion
  • 1 c. sugar
  • 1 Tbsp. salt
  • 1 c. vinegar
  • 1 tsp. celery seed
  • 1/2 c. cooking oil
  • 2 Tbsp. sugar

Directions

  1. 1
    Shred cabbage, pepper and onion.
  2. 2
    Pour 1 cup sugar and 1 tablespoon salt over.
  3. 3
    Heat vinegar, oil, celery seed and sugar and then cool completely.
  4. 4
    Pour over cabbage mixture and seal. Keep in refrigerator.
  5. 5
    The longer you keep it, the better it is.

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